Food Menu
We serve up fresh pizza packed with regional produce, killer cocktails and the best in local SA beer and wine.
The back-bar holds an enviable sipping-list of premium gin and whisky from Australia and around the world.
Pizza Menu
GF pizza bases & vegan cheese options are available – surcharge applies.
$21
Margherita
Cherry tomato, fresh basil, bocconcini, sea salt & cracked pepper on a mozzarella & tomato base (v/gfo)
$21
$24
Pumpkin
Roasted pumpkin, sun-dried capsicum, toasted pine nuts, stracciatella, baby spinach, chilli honey on a tomato & mozzarella base (v/gfo)
$24
$27
Prosciutto
Fresh prosciutto, pecorino, potato & rocket on a mozzarella & garlic olive oil base (gfo)
$27
$24
Pepperoni
Barossa pepperoni, pecorino, fresh chilli on a mozzarella & tomato base (gfo)
$24
Add our house made hot honey $2
$24
Olive & Feta
Crushed green olives, marinated feta, goat curd, red onion and garlic oil on a mozzarella & tomato base (v/gfo)
$24
$28
Chorizo
Hahndorf chorizo, semi-dried tomato, bocconcini, caramelised onion, jalapeno, pecorino & rocket on a red pesto base (gfo)
$28
$22
Mushroom
Sauteed mushroom medley (3), chevre, lemon zest & parsley on a pesto & mozzarella base (v/gfo)
$22
$24
Hawaiian
Triple smoked leg ham, pineapple & rum cola glaze on a mozzarella & spicy tomato base (gfo)
$24
Add our house made hot honey $2
$6
GF Base
$6
$4.5
Vegan Cheese
$4.5
SHARING
$36
Chef's Charcuterie
Two cured meats, two cheeses, two fruits, quince paste, nuts, dried fruit, bread & crackers (gfo)
$36
$25
Burrata
Served whole with snow peas, crispy fried kale, marinated artichoke, basil oil & Turkish bread (v/gfo)
$25
$3
GF Bread
$3
$3
Extra Bread
$3
SNACKS
$10
Chip 'n Dip
Salted crisps paired with a house made dip. Changes weekly, ask the staff (v/gf)
$10
$10
Sicilian Olives
Preserved lemon with olive oil, chilli and garlic marinade (vg/gf)
$10
$14
Whipped Ricotta
Toasted focaccia, honey, thyme and fresh prosciutto (2) (vgo/gfo)
$14
$11
Crostini
Cherry tomato, bocconcini, basil, balsamic glaze on baguette (4) (v/gfo)
$11
$16
Anchovy Toasts
Cantabrian anchovies, lemon, red pesto, pecorino, kewpie mayo, focaccia (4) (gfo)
$16
$15
Eggplant Caponata
Cooked eggplant, tomato, capsicum, ricotta salata (v/gfo)
$15
$18
House Made Dips
Toasted Turkish bread with a selection of three house made seasonal dips (v/gfo)
$18
$20
Stracciatella
Toasted hazelnuts, Italian chilli crisp, focaccia (v/gfo)
$20
SIDES
$16
Popcorn Chicken
Chicken thigh pieces crumbed in our 11 herbs & spices, served with bourbon BBQ sauce (gf)
$16
$14
Hot Chips
Salt, signature seasoning, aioli (vg/gf)
$14
$16
Halloumi Fries
Crispy halloumi with fresh thyme, honey, lemon & sea salt (v/gf)
$16
Add house made hot honey $2
$12
Garlic Bread
With herb butter (v/gfo)
$12
Gluten free baguette $3
Please advise staff of any allergies when ordering. Management cannot guarantee traces of allergen items will not remain. GF = Gluten Free / GFO = Gluten Free Option / V = Vegetarian / VG = Vegan